In this first episode of How to Brew Everything, and Andy sets out to attempt to make a 100% wheat beer, using the leftover grain he grew previously for his sandwich. He learns how to malt the seeds, visits a year round hydroponic hops grower to get some fresh hops, and consults with Brewmaster Brad from BrewingTV for some help brewing his final batch of beer.
Check out Brewing TV for great “How To” videos and their exclusive two-part home brewing project with Celebrity Guest Wil Wheaton!
How to Brew Everything is a unique series of How to Make Everything where each episode focuses on making a version of the same thing: alcohol. This first episode covers beermaking and future episodes will eventually cover making other alcohol and liquors from wine and hard cider, to whiskey and vodka.
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|| SERIES ||
Sandwich – http://bit.ly/1ZVGNRn
Suit – http://bit.ly/1NsQri8
Bottle – http://bit.ly/1QlTU6C
Thanksgiving Dinner – http://bit.ly/1UjLa1R
Root Beer Float – http://bit.ly/1OGfphU
Book – http://bit.ly/1SF23Gx
Chocolate Bar – http://bit.ly/2085HIs
Meet The Makers – http://bit.ly/23ldFlS
|| ABOUT ||
Today, getting what you need is as easy as a trip to the store. From food to clothing, energy, medicine, and so much more, Andy George will discover what it takes to make everything from scratch. His mission is to understand the complex processes of manufacturing that is often taken for granted and do it all himself. Each week he’s traveling the world to bypass the modern supply chain in order to harvest raw materials straight from the source. Along the way, he’s answering the questions you never thought to ask.
Music by the talented Taylor Lewin